Podcast, Season 2
Healthy starts early
Welcome to Season 2 of our podcast where I talk with leading experts in child nutrition and research, authors, entrepreneurs and other parents.
My aim in these interviews is to get a deeper understanding of the challenges we face in feeding our kids healthier foods and uncover valuable learnings that could help us provide a healthier start for our children. I also gather all your questions and ask them to the experts, so please drop me a line with what you’d like to learn.
Healthy Starts Early, is your place for expert advice on child nutrition, the latest research based dietary guidance, and questions around what your child can eat in the early stages as well as later on. Stay tuned and subscribe to your favourite podcast app or on YouTube (yes, our podcast is available on video too).
The story behind ergonomic baby cutlery doddl - Sarah talks to founder Catherine Dodd
Podcast with Catherine Dodd, founder of doddl cutlery, to find about the journey, research and development behind her successful baby and toddler cutlery doddl
Did my baby eat enough food? with Prof. Marion Hetherington
On this podcast will be discussing satiation and satiety, that’s when we start to feel full and eventually stop eating.
Food under one NOT just for fun, with nutritionist Aliya Porter
Aliya Porter, registered nutritionist, explains why the introduction of solid food at six months is very important for your baby and what foods to offer first.
The real effects of sugar on kids, with Prof. Michael Goran
The author of Sugarproof, and professor of paediatrics talks about how to avoid the damages of sugar on a child's body, brain and development